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8 item(s) found

NutritionDay International Day of Dietitians

Switzerland / 727 views / Popular

Folder about veganism

Switzerland / 709 views / Popular

Training course for doctors

Switzerland / 734 views / Popular

research – allergen declaration of unpacked foods

Switzerland / 678 views / Popular

Oviva app support for weight loss

Switzerland / 868 views / Popular

Infographic video on rapeseed oil

Switzerland / 788 views / Popular

self-employed dietitians training and support

Switzerland / 735 views / Popular

Nutrition assessment 4 elderly PLUS PLUS

Switzerland / 738 views / Popular

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2018 EuDAP Report

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EuDAP key objectives Please identify which of the following descriptors best defines the main focus of the activity/initiative. Multiple descriptors can be selected.

Objective 1. Ensure that healthy food and nutrition is accessible, affordable, attractive and sustainable

Objective 2. Promote the gains of a healthy diet and nutritional support throughout the life course

Objective 3. Use dietitians as educators and experts in the community and clinical settings

Objective 4. Invest in establishing the effectiveness of dietitians

Objective 5. Strengthen governance, alliances and networks

Target audience

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Children and Adolescents

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E-learning

COVID-19 special issue Collection of initiatives related to the COVID-19 pandemic

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2018 EuDAP Report

The European Federation of the Associations of Dietitians

Gooimeer 4-15
1411 DC Naarden – Postbus 5135
1410 AC Naarden
The Netherlands

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